Description
Organic Scottish WHEAT flour (GLUTEN) (with added calcium, iron, niacin, thiamin) mature cheddar cheese (MILK) (31%), Italian parmigiana Reggiano cheese (MILK, salt, animal rennet) (15%), butter (MILK, salt), sea salt, garlic powder.
£3.85
The Pea Green Boat Cheese Sablés are lovingly made using Italian parmesan, mature cheddar, butter and organic flour.
In stock
Organic Scottish WHEAT flour (GLUTEN) (with added calcium, iron, niacin, thiamin) mature cheddar cheese (MILK) (31%), Italian parmigiana Reggiano cheese (MILK, salt, animal rennet) (15%), butter (MILK, salt), sea salt, garlic powder.
Weight | 0.100 kg |
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