Latest news at Cowdray

Asparagus & Quail's Eggs

Asparagus & Fried Quail’s Eggs

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Wild Garlic & Truffle Risotto

Wild Garlic & Truffle Risotto

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Chicken Roasted in Lemon & Shallots

Chicken Roasted in Lemon & Shallots

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Orecchiette with Anchovies & Cavolo Nero

Orecchiette with Anchovies & Cavolo Nero

A beautiful pasta dish with caramelised onions.

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Meet the Team – Nick McDonald, Estate Land Manager

“The environment is now top of every Estate’s agenda, and at Cowdray we are working hard to do everything we can in the fight against climate change and ...

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Beetroot, Onion, Feta & Thyme Tart

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countryside filming location

International Women’s Day

To celebrate International Women’s Day, we sat down with five inspirational women who work in different roles here on the Estate, to discuss their achievements and what inspires ...

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Cowdray House Q&A with Amber de Savary

Located at the heart of the Estate, Cowdray House lends itself to weddings and celebrations. Whether you are planning an extravagant weekend-long celebration or a more intimate affair, ...

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Kefir Pancakes

Kefir Pancakes

A probiotic twist on the timeless classic, kefir makes an ideal and healthy substitute for buttermilk in these fluffy, American-style pancakes.

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The Walled Garden Q&A with Hannah Fullagar

The Walled Garden at Cowdray is a truly magnificent location for saying ‘I do’. A historic hidden gem, located alongside the stunning backdrop of Cowdray Ruins, The Walled ...

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