Ed’s Veg is a local supplier to Cowdray’s Farm Shop. Ed and April and their small team practice Agroecological farming and are dedicated growers who care passionately about ...
Read moreCelebrate Sussex cherries with this simple and delicious cheesecake-inspired recipe.
Read moreTo celebrate British tomato fortnight, we are sharing with you one of our favourite recipes using locally grown, Nutbourne Tomatoes.
Read moreLooking for ways to brighten up your breakfast? This delicious recipe is perfect for these early Spring mornings.
Read moreThis November, Ben Jupp, Head Chef at the Farm Shop & Café, celebrates his 10-year anniversary working at Cowdray. He talks about how far the Farm Shop and ...
Read moreGet to know our Cowdray Farm Shop & Café General Manager Rupert, self-confessed cheese fanatic… What drew you to Food and Drink? Gluttony! I have always had ...
Read morePerfect weather for a picnic? The easing of some elements of the lockdown restriction means that more time can be enjoyed at a safe, social distance outdoors. With ...
Read moreIf you’ve never tried it before, this year could be the perfect time to have a go at making your own Elderflower cordial. Found on bushes and best ...
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